George Stroumboulis sits down with Georgios Frangulis, the Brazilian-Greek founder and CEO of Oakberry, one of the fastest-growing global superfood brands. Filmed in Miami, they explore his journey from starting with limited resources to building Oakberry into a worldwide empire, along with his expansion into sports ownership, luxury investments, and global partnerships.
Read MoreGeorge Stroumboulis sits down with Eric Papachristos - Boston restaurateur, co-founder and CEO of A Street Hospitality, and one of the city’s most influential voices in dining and development. They dive into becoming a major force in Boston hospitality, the story behind building standout restaurant concepts, and the pressures of leading a fast-growing team.
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